Sugar free and flourless too!
You will need:
130 g butter
1/2 cup honey
2 free range eggs
1 cup almond meal
1/2 cup cocoa
walnuts (you can either mix it or simply add them on top of the mixture before baking)
-Cream butter and honey
-Add eggs one at a time
-Mix through almond meal and cocoa
-Bake at 160 degrees for 25 minutes.
Serve it hot or cold. Enjoy!
