I always enjoy watching people cook at a very young age. I started cooking whatever we have in the kitchen as a teenager and didn't know the name of the dish I have just created. My parents are very supportive and would pretend they are in the restaurant during meal time and they would comment if they like the food or not in an encouraging and funny way. I guess this is the reason why my brothers and sister had the passion and love for food too. -------------- June Tomada Young
Saturday, April 7, 2012
Mashed Potato with Raw Carrots and Parsley
I am introducing a bit of raw food to my kids. I tried this very simple and nutritious meal.
- Mashed organic Potato
- Organic raw Carrots (grated)
- Organic raw Parsley (chopped in small pieces)
You may want to add a grated green apple or a salt to taste. I was quite happy with my ingredients above. I have two kinds of mashed on the photo. The one on the left side is a combination of the 3 ingredients. The one on the right side is mashed potato topped with carrots and parsley. I like the one on the right ;) .
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