I always enjoy watching people cook at a very young age. I started cooking whatever we have in the kitchen as a teenager and didn't know the name of the dish I have just created. My parents are very supportive and would pretend they are in the restaurant during meal time and they would comment if they like the food or not in an encouraging and funny way. I guess this is the reason why my brothers and sister had the passion and love for food too. --------------
June Tomada Young
Sunday, July 1, 2007
Barbeque Lamb chops
Got this marinated barbeque lamb chops in the shop. I just grilled it in the oven and served it with mashed potato, carrots and gravy. Very nice!
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